$15 Pasta Menu
Available for Dinner Weekly, Sunday to Thursday
Special price of $15 is not available on Friday & Saturdays
Standard price is $24 **
Pasta alla Bolognese ; Traditional homemade Bolognese sauce tangle through homemade linguine
Risotto piselli e pancetta ; Arborio rice simmered in extra virgin olive oil, brown onion, Italian style pea and bacon tossed with parmesan cheese and topped with fresh rocket.
Spaghetti Puttanesca; Homemade fettuccine tossed through a Black olives, anchovies and capers in a Napoli sauce with chilli & parsley
Gnocchi Pesto; Potato gnocchi cooked in a creamy pesto sauce tossed with rocket.
Gnocchi con piselli e spinaci; Gnocchi cooked with sautéed peas, baby spinach shallots and garlic, tossed with fresh mascarpone and topped with grated parmesan cheese and lemon zest.
Deliziosa Fettuccine ; Broccoli, Anchovies, chilli, garlic and white wine sauce topped with fresh ricotta cheese.
Chorizo e Finocchio Spaghetti ; Italian chorizo, fennel and tomato cooked in a garlic, chilli and white wine sauce topped with goats cheese.
Fettuccine Boscaiola ; Homemade fettuccine cooked with a crispy bacon, button mushrooms and creamy parmesan sauce
Peperoncino zucchine e Limone pappardelle ; Pappardelle, tossed through butternut pumpkin, parsley and prosciutto, in a sage and butter sauce
Pasta alla Vegetariane ; Homemade spaghetti cooked in a Napoli sauce of button mushroom, marinated eggplant, kalamata olives, red capsicum and topped with fresh goats cheese
Limone Zucchine e Risotto di Mandorle ; Zucchini, chilli and lemon risotto topped with fresh parmesan and crushed almonds
118 Norton Street
Leichhardt, Sydney, NSW
Reservations: (02) 9560 7957